Breakfast Menu
Brunch is always an exciting part of our menu
Brunching Done Best!
Woodford Café – Eat • Drink • Lime
Monday to Thursday: 9AM – Midday
Friday, Saturday & Sunday: 8AM – Midday
Monday to Saturday: À La Carte Menu
Sundays: Our Famous Breakfast & Brunch Buffet
Featured Platters
All American Classic Platter $79
Buttery pancakes, scrambled eggs, pork bacon, chicken sausages & wheat toast.
Brunchin’ Burger $125
This juicy burger is grilled to your liking and topped with a fried egg, bacon,
cheese, onion rings & chipotle sauce. Served with potato wedges.
Perfect for any hangover!
Meat Mouth Platter $85
Scrambled eggs, pork bacon, chicken sausages, saltfish choka,
served with your choice of fried bake or wheat toast.
Brunch Favourites
Pancake Power $79
Choose from plain, chocolate chip, strawberry or piña colada pancakes,
served with crispy bacon and seasoned potato wedges.
Pancakes for Two $120
This tower is stacked 6 high! Choose from buttery, chocolate chip,
strawberry or piña colada. Perfect for 2 persons.
Crispy Chicken & Waffles $82
Delightful Belgian waffles, crispy chicken bites, served with maple syrup.
Build Your Own Omelette $79
Choose any three fillings: tomatoes, onions, bacon,
mozzarella cheese, American cheese, mushrooms.
Served with whole wheat toast.
Additional fillings: $10 each
Steak & Eggs $165
A juicy 8oz striploin grilled to your liking,
served with eggs done your way & potato wedges.
Sides & Special Plates
Woodford Loaded Fries $89
Our Woodford fries topped with crispy bacon bits and smothered
in a three-cheese blend.
Grilled Cheese Platter $59
A yummy grilled cheese sandwich with cinnamon fried plantains
& grilled tomatoes.
Vegetarian & Vegan
Vegetarian Delight Platter $72
Tomato choka, melongene choka, potato wedges tossed with veggies
& a veggie quesadilla with your choice of fried bake or wheat bread.
Vegan Platter $77
Crispy fried melongene slices, baigan choka,
tomato choka & mixed greens.
Vegan Breakfast Sandwich $85
Guacamole, cinnamon fried plantains, onion rings,
lettuce, onions & tomatoes on a toasted vegan bun.
Served with a side of potato wedges.